Chocolate Chip Cookie Dough Bars Recipe (Healthy)

Healthy Chocolate Chip Cookie Dough Bars

These quick and easy, no bake chocolate chip cookie dough bars are healthy and eggless. They are fun to make with kids and great as a homemade gift.

*Thank you Vital Proteins for sponsoring today’s post so I can share this chocolate chip cookie dough bars recipe with all of you. As always, all opinions are mine.*

I have made EASY these chocolate chip cookie dough bars twice in the last week because my friends keep asking for them…lol.

The surprising thing about these bars is that they are fairly HEALTHY.

Instead of butter or shortening, I used coconut oil.

Rather than sugar, I SWEETENED these no bake bars with honey.

I also used almond flour instead of all-purpose flour.

Even my little kiddo approves of them and he’s such a fussy eater… Geeze! heheh.

Chocolate Chip Cookie Dough Bars Recipe (Healthy) 7

These RAW chocolate chip cookie dough bars are:

  • Quick and easy to make
  • Healthy (No butter, No shortening, No granulated sugar)
  • Great as a snack or dessert
  • Eggless
  • Require no baking
  • Fun to make with kids
  • Great as a homemade gift during Christmas holidays

So, has that list CONVINCED you to run into the kitchen and make these immediately? 😉

Chocolate Chip Cookie Dough Bars Recipe (Healthy) 1

Here are some TIPS for making PERFECT chocolate chip cookie dough bars every single time:

  • Use semisweet chocolate chips for the dough and coating. It’s healthier and tastes the best too.
  • Don’t melt the coconut oil or else the cookie dough will become too soft and hard to manage.
  • Make sure to buy pure honey. Some of the stuff in the market these days is fake.
  • Chocolate molds (like the one I used today) are cheap and available on Amazon.
  • If you don’t have a chocolate mold, you can roll the dough into little balls and chill them. Then, dip them in melted chocolate and let it set and you can enjoy cookie dough balls/cookie dough truffles.
  • You can also spread the dough in a rectangular cake pan, chill in the fridge for an hour and then top it off with melted chocolate. Once the chocolate sets, cut squares and enjoy!
  • You can simply eat this chocolate chip cookie dough by the spoon, if you like.
  • You can also modify the recipe a bit and make vegan chocolate chip cookie dough bars=> Omit collagen peptides and use an alternative sweetener such as agave, stevia or maple syrup.
  • Store leftovers in the fridge for up to 3 days.

Chocolate Chip Cookie Dough Bars Recipe (Healthy) 2

I added Vital Proteins Collagen Peptides in this dough because it gives it a boost of nutrition without even changing the texture or flavor of your recipe.

They also come in small individual packets now, making it so CONVENIENT to carry it around with you on road trips.

How COOL in that?

I have been raving about this product for months and it’s seriously AMAZING for the health of your skin, bones, hair, nails.

vital proteins collagen peptides packets

Here is a VIDEO, showing you how to make these delicious healthy chocolate chip cookie dough bars and the printable recipe is below.

If you liked these healthy refrigerated cookie dough bars, you should check out some of these other healthy desserts too:

Healthy chocolate truffles

Blueberry truffles

Strawberry coconut bars

Chocolate Chip Cookie Dough Bars Recipe (Healthy)

Chocolate Chip Cookie Dough Bars

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 10 bars
Calories: 355 kcal
Author: CakeWhiz
These quick and easy, no bake chocolate chip cookie dough bars are healthy and eggless. They are fun to make with kids and great as a homemade gift.
Print

Ingredients

  • ¼ cup Coconut oil
  • 2-3 tbsp Honey (based on your preference)
  • ½ tsp Vanilla extract
  • 1 cup Almond flour
  • 1 Packet Vital Proteins Collagen Peptides
  • ¼ cup Mini chocolate chips
  • 2 cups Melted dark chocolate

Instructions

  1. In a mixing bowl, add coconut oil, honey, vanilla extract and mix until smooth.
  2. Add flour and collagen peptides and mix again.
  3. Add chocolate chips and mix everything together with a spatula.
  4. Use a paintbrush to paint the inside of a chocolate mold with melted chocolate. Freeze the mold for 10 minutes.
  5. Fill the mold with cookie dough, leaving some empty space at the top.
  6. Fill the space at the top with melted chocolate. Freeze the mold for 10 minutes.
  7. Flip the mold onto a sheet of wax paper tap it on the top and sides until the chocolate bar comes out.
  8. Make as many bars as you want and enjoy!

Recipe Notes

Read all my tips above. 

Store leftovers in the fridge for up to 3 days.

Nutrition Facts
Chocolate Chip Cookie Dough Bars
Amount Per Serving
Calories 355 Calories from Fat 234
% Daily Value*
Total Fat 26g 40%
Saturated Fat 14g 70%
Cholesterol 1mg 0%
Sodium 10mg 0%
Potassium 250mg 7%
Total Carbohydrates 25g 8%
Dietary Fiber 5g 20%
Sugars 15g
Protein 5g 10%
Vitamin A 0.5%
Vitamin C 0%
Calcium 5.4%
Iron 25.8%
* Percent Daily Values are based on a 2000 calorie diet.

Well, that’s all for today.

Until next time, tata my lovelies.

*Thank you Vital Proteins for sponsoring today’s post. As always, all opinions are mine.*

19 Comments

  1. Ryan

    June 5, 2017 at 9:44 am

    Are the Vital Proteins Collagen Peptides necessary or required for the product to turn out? Or are they there just for the nutritional gain? Of required, where can you buy them. Haven’t ever heard of them.

    1. Abeer Rizvi

      June 5, 2017 at 11:06 pm

      They are optional. I add them to give these bars an additional boost of nutrition. You can buy them from Amazon or Vital Proteins Site (I have a link in my blog post that you can check out). Hope this helps.

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