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Chocolate Stuffed Raspberries

These easy chocolate stuffed raspberries are a delicious and healthy snack that even kids approve! Great for picnics or school lunches.

As we all know, chocolate and berries go hand in hand and thus, these chocolate stuffed raspberries were created.

By the way, I think this bitter cold weather we have been experiencing has UNFORTUNATELY affected the berry crops this year.

That’s coz all the berries I have bought in the last two weeks have been so flavorless and sour…YUCK!

I was complaining about this to my Aunt and since she’s the SWEETEST person ever, she tracked down some fresh and sweet raspberries for me!

So, I stuffed different types of chocolate chips inside these raspberries and I was in HEAVEN!

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My FAVORITE flavor combination was the dark chocolate stuffed raspberries.

Peanut butter stuffed raspberries were a little ODD for me but the little one LOVED them…lol.

MY OTHER RECIPES


I DON’T know who came up with this idea first but it’s GENIUS!

I first saw them on Pinterest and I have seen so many VARIATIONS that I just had to give it a shot!

Making them was sooooo EASY that I feel SILLY even writing then recipe for them…hehehe.

chocolate stuffed raspberries 3To make these chocolate stuffed raspberries, you will need the following ingredients:

20 raspberries
20 chocolate chips (I used dark chocolate, white chocolate and peanut butter chips)

And here are the steps:

Step 1:
Wash your raspberries and pat them dry with a paper towel.

Step 2:
Stuff each raspberry with your choice of chocolate chips.

And you are done!

Store any leftovers in the fridge and eat within 24 hours.

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Chocolate stuffed raspberries
Author: 
Recipe type: Dessert
 
These easy chocolate stuffed raspberries are a delicious and healthy snack that even kids approve! Great for picnics or school lunches.
Ingredients
  • 20 raspberries
  • 20 chocolate chips (I used dark chocolate, white chocolate and peanut butter chips)
Instructions
  1. Wash your raspberries and pat them dry with a paper towel.
  2. Stuff each raspberry with your choice of chocolate chips.
  3. And you are done!
Notes
- Store any leftovers in the fridge and eat within 24 hours.

Well, that’s all for today.

If you liked this post, you may also like some of these other fruity recipes…

Strawberry frosting

strawberry frosting

Blackberry smoothie

blackberry smoothie

Cherry brownies 

cherry brownies

Until next time, tata my lovelies!

10 Comments

    1. Abeer Rizvi

      November 12, 2015 at 1:54 pm

      Yup… so simple but so pretty 😉

  1. Adriana

    November 12, 2015 at 9:02 am

    Wow how cool is this! So simple and quick too! I have to try this, what a nice quick snack!
    xo Adriana

    1. Abeer Rizvi

      November 12, 2015 at 7:57 pm

      It’s a really quick snack and great for packing in kiddos lunch boxes 🙂

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