Fudgy Chewy Triple Chocolate Cookies - CakeWhiz

Fudgy Chewy Triple Chocolate Cookies

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This fudgy chewy triple chocolate cookies recipe from scratch is made with simple ingredients. They are loaded with cocoa, chocolate chips and fudge.

If you guys have some extra holiday fudge lying around, be sure to make these TRIPLE chocolate cookies.

They are meant for chocoholics and each bite is a sensational chocolate overload!

There are 3 sources of chocolate in these cookies:

  1. Cocoa powder
  2. Chocolate chips
  3. Chocolate fudge

They are so RICH, FUDGY and CHEWY that it almost feels like you are eating an ooey gooey brownie, which is INCREDIBLE!

Ebooks by Cakewhiz

I have made triple chocolate cookies with cake mix in the past but I truly think these homemade ones are the BEST triple chocolate cookies ever!

They have a better overall flavor and texture.

Here are some TIPS for making easy triple chocolate cookies:

  • Use UNSALTED butter since salted butter makes cookies very salty.
  • Only baking soda is used in this recipe. DON’T replace it with baking powder.
  • The number of cookies you get from this recipe can vary depending on how big you roll your cookie dough balls.
  • Both, granulated and brown sugar are required for the perfect texture. DON’T replace one with the other.
  • Instead of chocolate chips, you can stir in chopped nuts, toffee bits or even white chocolate chips or peanut butter chips.
  • DON’T over-mix the cookie dough because that will make the cookies very tough.

How to make triple chocolate cookies?

Start off by creaming together butter, granulated sugar, brown sugar. Then, mix in egg and vanilla extract. Add flour and baking soda and mix until just combined. Stir in chocolate chips. Scoop out small portions of the dough and roll them into a ball, flatten them, add a piece of fudge in the center and roll it into a ball. Place these balls on a cookie tray. Then, bake and enjoy!

Well, that’s all for today.

If you liked these chocolate fudge cookies, you may like some of these other cookie recipes too:

Chocolate Sugar Cookies

Chewy Coconut Cookies Recipe

Salted Caramel Chocolate Chip Cookies

Peppermint Stuffed Chocolate Sugar Cookies

Rolo Chocolate Cookies

Triple Chocolate Cookies Recipe (Fudgy and Chewy)
Print Recipe
5 from 1 vote

Fudgy Chewy Triple Chocolate Cookies

This fudgy chewy triple chocolate cookies recipe from scratch is made with simple ingredients. They are loaded with cocoa, chocolate chips and fudge.
Prep Time10 mins
Cook Time15 mins
Chill time10 mins
Total Time35 mins
Course: Cookies
Cuisine: American
Keyword: stuffed cookies
Servings: 15 Cookies
Calories: 197kcal
Author: CakeWhiz


  • 1/2 cup Butter Unsalted, Room temperature
  • 1/2 cup Granulated sugar
  • 1/2 cup Brown sugar
  • 1 Egg Large
  • 1 tsp Vanilla extract
  • 2/3 cup Cocoa powder
  • 1 cup Flour All-Purpose
  • 1 tsp Baking soda
  • 3/4 cup Chocolate chips Semisweet
  • 15 pieces Chocolate Fudge 1 inch square pieces


  • In a mixing bowl, add butter, granulated sugar, brown sugar and cream everything together until light and fluffy.
  • Add egg, vanilla extract and mix again. 
  • Add cocoa powder, flour and baking soda and mix until just combined. 
  • Stir in chocolate chips. 
  • Chill dough in the fridge for 30 minutes if the dough is too soft and difficult to handle (Optional).
  • Scoop out small portions of the dough roll it into a ball and flatten it. 
  • Place a piece of fudge in the center and wrap the cookie dough around it into a ball. 
  • Place cookie balls on a cookie tray, lined with parchment paper. 
  • Chill in the freezer for 10 minutes (Optional). It helps the cookies hold their round and "poofy" shape. 
  • Bake at 350 degrees for 12-14 minutes or until edges are firm. 
  • Remove pan from the oven and before the cookies cool down, push a few chocolate chips on each cookie.
  • Allow cookies to cool down completely before removing them from the pan and then, enjoy!


  • Read all my tips above.
  • Leftovers can be stored in a sealed container at room temperature for up to 3 days.
  • Instead of chocolate fudge squares, you can also use chocolate kisses or even Dove, Godiva, Lindt chocolate squares (1 inch size). 


Calories: 197kcal | Carbohydrates: 28g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 151mg | Potassium: 80mg | Fiber: 1g | Sugar: 19g | Vitamin A: 225IU | Calcium: 26mg | Iron: 1.1mg

 Until next time, tata my lovelies.

4 comments on “Fudgy Chewy Triple Chocolate Cookies”

  1. Hi, I have a question. Can I make these cookies up until the part where you put them in the freezer, then store them in the freezer? I’m looking for cookies I can make ahead then bake when I’m ready. 🙂

  2. Love this recipe, can’t wait to try it out 🙂5 stars

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