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    Home » Recipes » Breakfast & Brunch

    Blackberry Smoothie

    Published: Jan 2, 2017 · Modified: Mar 5, 2025 by Abeer Rizvi · This post may contain affiliate links · 5 Comments

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    This quick and easy blackberry smoothie recipe is perfect for breakfast or snack! It's refreshing, rich and creamy and has a beautiful purple color!

    *This post for blackberry smoothie may also include affiliate links of products that I use all the time and highly recommend. I may receive a small compensation if you make a purchase.*

    Yesterday, I bought the JUICIEST blackberries ever that ended up in this TASTY blackberry smoothie!

    I usually START off my day with some type of a smoothie.

    Since FRESH berries are finally hitting my local grocery store, I am using them in my smoothies A LOT these days.

    Let's be honest...Those frozen bags of berries are just not the same as fresh berries!

    blackberry smoothie 1

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    This smoothie is so FRESH and REFRESHING and really fills you up.

    It's EASY to make with SIMPLE ingredients from your pantry and truly a great way to start off your day.

    Also, I am in LOVE with the purplish/pinkish color!

    On a side note... little one DOES NOT like blackberries!

    Ahhhh! Kids these days!

    But, he loved the PRETTY flowers hubby got me!

    He loved them so much that he wanted to EAT them....lol.

    blackberry smoothie 3

    Here are some TIPS for making PERFECT blackberry smoothie:

    • Use FRESH blackberries since they have so much more flavor but if you can't get your hands on them, frozen blackberries will work well too.
    • You can use whatever type of milk you like: soy milk, almond milk, coconut milk or regular cow milk.
    • If you want to make vegan blackberry smoothie, make sure to use vegan yogurt and vegan milk.
    • You can add a handful of strawberries in this recipe and make a blackberry strawberry smoothie.
    • You can add 1 ripe banana in this recipe and make blackberry banana smoothie.
    • Add 1 tablespoon of protein powder to increase the nutrition in this smoothie.
    • I make this blackberry smoothie with yogurt and milk but I have seen some recipes, which call for coconut water and juice. I found the consistency to be too thin and didn't like it at all.
    • I like to use THIS BLENDER all the time. I use it for all my smoothie recipes and even use it to make purees for savory recipes. It's strong and awesome!
    blackberry smoothie 6

    More smoothie recipes

    • Strawberry Smoothie
    • Raspberry Smoothie
    • Orange Banana Mango Smoothie

    Recipe

    Easy Blackberry Smoothie in Glass Jars With Marble Background.

    Blackberry Smoothie

    Abeer Rizvi
    This quick and easy blackberry smoothie recipe is perfect for breakfast or snack! It's refreshing, rich and creamy and has a beautiful purple color!
    5 from 1 rating
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Breakfast
    Cuisine American
    Servings 2 Servings
    Calories 270 kcal

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    Ingredients
      

    • ¼ cup Quick cooking oats
    • 1 cup Milk
    • ¾ cup Blackberries I also tossed in 2 strawberries
    • ⅓ cup Vanilla yogurt
    • ¼ cup Ice
    • 2 tablespoon Honey Optional

    Instructions
     

    • Add all the ingredients in a blender and mix until everything is blended and smooth.
    • Add additional milk if you want to thin out the smoothie and mix again. Enjoy!

    Video

    Notes

    • Read all my tips above. 

    Nutrition

    Calories: 270kcalCarbohydrates: 47gProtein: 9gFat: 6gSaturated Fat: 2gCholesterol: 14mgSodium: 81mgPotassium: 409mgFiber: 4gSugar: 31gVitamin A: 315IUVitamin C: 11.3mgCalcium: 233mgIron: 1.3mg

    An automated tool is used to calculate the nutritional information. As such, I cannot guarantee the accuracy of the nutritional information provided for any recipe on this site.

    Tried this recipe?Leave a comment below or rate and tag @cakewhiz on social
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    Reader Interactions

    Comments

    1. Sabrina

      September 05, 2015 at 3:48 pm

      Sounds delicious. What kind of oats do you use?

      Reply
      • Abeer Rizvi

        September 05, 2015 at 6:50 pm

        Thanks! I use quick cooking oats in smoothies. It just mixes into the drink faster than the original rolled oats.

        Reply
    2. Dee

      July 12, 2018 at 2:38 pm

      This was great!  I guesstimated the ice to be 6 cubes and it was thin.  Next time I’ll use 4 cubes. 5 stars

      Reply
    3. Renee Riley

      July 26, 2018 at 7:22 pm

      I have seen some really good smoothies I wish I had the ingredients to make one.

      Reply
    4. Anna

      March 01, 2019 at 10:38 am

      Nice simple smoothie that kids would love. Just pinned it for my readers. Great pics

      Reply
    5 from 1 vote

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    Hello, I'm Abeer Rizvi, the author and founder of CakeWhiz.com—a cherished dessert blog dedicated to baking, cake decorating, doctored cake mix recipes, and all things sweet. As a skilled food writer, baker, recipe developer, and cake decorator, I take pride in wearing multiple hats.

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