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Nutter Butter Sledding Penguins

Learn how to make easy Nutter Butter sledding penguins, using this step by step tutorial. Fun edible craft for kids during Christmas and Winter time!

*This shop has been compensated by Collective Bias, Inc. and its advertiser so I could make these Nutter Butter sledding penguins. All opinions are mine alone. #NuttyForTheHolidays #CollectiveBias*

I have had a SWEET TOOTH for as long as I can remember! lol.

As a kid, our pantry was always stocked with candies, chocolates, cookies and so much more.

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While my Mom would be preparing dinner, she would keep me and my brother busy by showing us how to use items from that pantry to make all sorts of cute things.

I have a family of my OWN now and I am happy to say that I have continued that TRADITION 😀

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My little one has been fighting a little cold for a few days… sighs 🙁

MY OTHER RECIPES


To take his mind off his runny nose, we decided to get CRAFTY in the kitchen…

We  TRANSFORMED Nutter Butter cookies into these adorable penguins sledding down a sugary snow trail.

These little cuties would be a FUN treat to make for Christmas parties.

Or maybe you can make them for a Winter wonderland themed birthday party.

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To make these Nutter Butter sledding penguins, you will need the following supplies:

Nutter Butter cookies
Mini candy canes
Square shaped chewing gums
Tootsie Rolls
Eyeball candies
White candy melts
Candy corns
Sweet & Sour Candy strips
Mini heart sprinkles
White edible pearls
Corn syrup or melted chocolate
Knife
Scissors
Paintbrush

And here are the steps:

Step 1:
Use a knife to cut the sides of a Nutter Butter cookie so that it’s straight and not curved any more.

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Step 2:
Paint some corn syrup along the sides of the cookie and stick the candy canes here.
Press gently until the candy canes stick securely.

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Step 3:
Use corn syrup to stick two square shaped chewing gums side-by-side on top of the cookie.
Your Nutter Butter sled is ready…Keep this whole structure aside for now.

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Step 4:
Now, unwrap a tootsie roll and heat it for 10 seconds in the microwave so that it becomes soft and pliable.

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Step 5:
Roll the Tootsie roll into an oval shape and start pressing it on top of a Nutter Butter cookie.

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Step 6:
Use your fingers to smooth out the ends.

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Step 7:
Use corn syrup to stick the eyes near the top half of the cookie and a white candy melt near the bottom portion of the cookie.

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Step 8:
Use a knife to cut a candy corn into a small orange triangular shape.
This will be the penguin’s beak.

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Step 9:
Stick the orange beak below the eyes.

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Step 10:
Cut out a long, thin piece of candy strip.

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Step 11:
Wrap the candy strip around the penguin’s neck.

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Step 12:
Stick two heart sprinkles and a white edible pearl in the shape of a bow, on the penguin’s head.

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Now, stick the penguin piece on top of the sled piece with some corn syrup or melted chocolate.

Hold the pieces together for about a minute so that they stick securely.

And you are done making your Nutter butter sledding penguins!

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Well, that’s all for today.

If you liked this post, you may also like some of these other fun Winter edible crafts for kids…

Snowflake cookies

easy snowflake cookies

Candy cane sleds with graham bears

christmas candy cane sleds

Snowman donuts

easy snowman donuts

Until next time, tata my lovelies!

*This shop has been compensated by Collective Bias, Inc. and its advertiser so I could make these Nutter Butter sledding penguins. All opinions are mine alone. #NuttyForTheHolidays #CollectiveBias*

23 Comments

  1. Jenn

    November 18, 2015 at 4:21 pm

    These are too cute!! What a great idea for a holiday party, or even a fun gift. Super creative!

  2. Tamara

    November 18, 2015 at 10:47 pm

    So trying the teddy bear version. This is so creative, love it!

    1. Abeer Rizvi

      November 19, 2015 at 1:32 pm

      I am obsessed with those teddy bear cookies! They are so stinkin cuteeeee!

  3. CiaoFlorentina

    November 24, 2015 at 4:34 pm

    These are the cutest penguins I have ever seen !

    1. Abeer Rizvi

      November 25, 2015 at 12:11 am

      Awwww… you are too sweet Florentina!

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