Pull Apart Football Cupcakes Cake
Easy pull apart football cupcakes cake, homemade with simple ingredients. Serve them at a fun football party and enjoy the big game, along with a dessert table full of candies, cookies, marshmallows.
Prep Time10 minutes mins
Cook Time20 minutes mins
Decorating time20 minutes mins
Total Time50 minutes mins
Course: Dessert
Cuisine: American
Servings: 24 Cupcakes
Calories: 233kcal
Bake cupcakes and allow them to cool completely.
While the cupcakes and baking and cooling, make the frosting.
Optional: Hollow out the center of the cupcakes and add a filling like mini candy bars.
Arrange cupcakes on a large tray in the shape of a football.
Fill a piping bag with chocolate icing and attach Tip # 1M.
Pipe the top of all the cupcakes to create a ruffle pattern.
Fill another piping bag with American buttercream and attach Tip# 366.
Pipe details on top of the chocolate frosting. Enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
Calories: 233kcal | Carbohydrates: 37g | Protein: 1g | Fat: 10g | Saturated Fat: 3g | Sodium: 112mg | Potassium: 84mg | Fiber: 1g | Sugar: 34g | Vitamin A: 1IU | Calcium: 5mg | Iron: 1mg