Rich, creamy, quick and easy white chocolate mocha recipe with peppermint, made with simple ingredients and ready in 20 minutes. Perfect for Christmas!
In a microwave-safe bowl, add milk and heavy cream.
Heat in the microwave.
Brew strong coffee.
Pour 1/3 cup brewed coffee in each mug.
Pour 1 cup white chocolate milk in each mug.
Top it all off with whipped cream and crushed peppermint.
Serve immediately and enjoy.