Weight Watchers Pizza Dough
Quick and easy 2 ingredient pizza dough recipe that's perfect for making Weight Watchers pizza, breadsticks, pretzels and even cinnamon rolls. There is NO rise time!
Servings: 2 Pizzas
Calories: 284kcal
Ingredients
- 1 cups Self-rising flour +Extra for kneading and rolling
- 1 cup Greek yogurt Plain, Non fat
Instructions
- In a mixing bowl, add flour and yogurt.
- Use a spoon to mix it together into a rough sticky ball.
- Turn out the dough onto a lightly floured surface and knead it into a ball of dough. Sprinkle some more flour, if the dough is too sticky.
- Roll out the dough and place it on a round pizza tray.
- Top it with your favorite pizza toppings.
- Bake at 400 degrees for 20-25 minutes or until edges are golden brown and dough is cooked though and cheese is melted and bubbly. Enjoy!
Video
Notes
- Read all my tips above.
- You can divide the dough to make 2 smaller pizzas or 1 big pizza (10 inch).
Nutrition
Calories: 284kcal | Carbohydrates: 48g | Protein: 17g | Fat: 1g | Cholesterol: 5mg | Sodium: 37mg | Potassium: 203mg | Fiber: 1g | Sugar: 3g | Calcium: 119mg | Iron: 0.6mg