Sugar Free Frosting Recipe
Quick and easy sugar free frosting recipe, made with simple ingredients. Uses sugar free powdered sugar and cream cheese to make it rich, fluffy, creamy.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 2 cups
Calories: 803kcal
In a mixing bowl, cream together butter and cream cheese until fully blended. Mix in vanilla extract until smooth. Mix in powdered sugar, gradually, along with some milk and whip until smooth and fluffy.
Chill for 20 minutes.
Then, pipe on cakes and cupcakes. Enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 1 week.
Calories: 803kcal | Carbohydrates: 96g | Protein: 7g | Fat: 84g | Saturated Fat: 51g | Cholesterol: 247mg | Sodium: 771mg | Potassium: 155mg | Sugar: 4g | Vitamin A: 2935IU | Calcium: 133mg | Iron: 0.4mg