No Bake Breakfast Muffins
Quick and easy breakfast muffins that's also a simple no bake dessert or snack. It's made with 3 simple ingredients: cereal, peanut butter, chocolate.
Servings: 6 Mufins
Calories: 274kcal
Ingredients
- 1 cup Semisweet chocolate Melted
- ¼ cup Peanut butter Creamy
- 2 cups Cereal
- ¼ cup Add-ins Optional- Candies, nuts, granola, coconut e.t.c
Instructions
- In a mixing bowl, add melted chocolate, peanut butter and mix it together.
- Add cereal and add-ins (optional) and mix thoroughly.
- Scoop mixture into a muffin pan.
- Chill in the freezer for 10 minutes.
- Flip over the muffin pan and tap the back to release the muffins from the pan. Enjoy!
Notes
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge or room temperature for up to 3 days.