Easy Apple Nachos
Quick, easy apple nachos recipe, homemade with simple ingredients in 10 minutes. Loaded with fresh apples, peanut butter, almond butter, chocolate chips.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert, Snack
Cuisine: American
Servings: 4 People
Calories: 229kcal
- 2 Red apples Red Delicious, Washed, Patted Dry, Core removed, Sliced into ½ inch thickness
- 2 Green apples Granny Smith, Washed, Patted Dry, Core removed, Sliced into ½ inch thickness
- 1 tablespoon Lemon juice Optional, Keeps the apples from brownies
- 2-3 tablespoon Almond butter Warmed in the microwave so it's runny
- 2-3 tablespoon Peanut butter Warmed in the microwave so it's runny
- 2-3 tablespoon Chocolate chips Mini, Semisweet
Arrange sliced apples in a round plate or serving dish.
Drizzle lemon juice and mix them to coat the apples (optional).
Drizzle warm almond butter and peanut butter over the apples.
Sprinkle chocolate chips on top.
Serve immediately and enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 2 days.
Calories: 229kcal | Carbohydrates: 34g | Protein: 5g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 44mg | Potassium: 307mg | Fiber: 6g | Sugar: 25g | Vitamin A: 115IU | Vitamin C: 10mg | Calcium: 51mg | Iron: 1mg