Tropical Mango Oatmeal
Quick and easy mango oatmeal recipe, made with simple ingredients. This healthy breakfast oatmeal is creamy and packed with mango, coconut and cranberries.
Servings: 1 person
Calories: 500kcal
Ingredients
- ½ cup Oats Old fashioned
- ½ cup Milk Whole, 2%, almond, soy or coconut
- ½ cup Mango puree
- 1 tablespoon Brown sugar Optional
- 2 tablespoon Coconut Unsweetened, Finely shredded or desiccated
- 1 tablespoon Butter unsalted
- ⅛ teaspoon Cinnamon Optional
- 2 tbsp Cranberries Dried
Instructions
- Place a non-stick saucepan on medium heat.
- Add oats, milk, mango puree, brown sugar, coconut, butter, cinnamon and mix everything together.
- Cook for about 5 minutes or until oats become soft and mixture becomes thick.
- Add more milk or mango puree if you prefer a thinner oatmeal consistency.
- Pour into a bowl and toss some cranberries. Enjoy!
Notes
- Read all my tips above.
Nutrition
Calories: 500kcal | Carbohydrates: 69g | Protein: 10g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 42mg | Sodium: 163mg | Potassium: 557mg | Fiber: 8g | Sugar: 37g | Vitamin A: 1930IU | Vitamin C: 50.3mg | Calcium: 173mg | Iron: 2.2mg