2 Ingredient Chocolate Banana Ice Cream Recipe

Chocolate Banana Ice Cream

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins

Quick and easy chocolate banana ice cream recipe, made with 2 ingredients with many flavor options. This healthy chocolate ice cream is vegan and paleo.

Servings: 2 People
Course: Dessert, Snack
Cuisine: American
Calories: 111 kcal
Author: CakeWhiz


  • 2 Banana Sliced, Frozen
  • 1 tbsp Cocoa powder Unsweetened


  1. Slice the bananas and place them on a cookie tray, lined with parchment paper. 

  2. Freezer for about 2 hours. 

  3. Place frozen bananas and cocoa powder in a blender or food processor and pulse until smooth and creamy. 

  4. For soft-serve ice cream, serve immediately. For firm ice cream, freeze for 1 hour and then serve. Enjoy! 

Recipe Notes

Nutrition Facts
Chocolate Banana Ice Cream
Amount Per Serving
Calories 111
% Daily Value*
Sodium 1mg0%
Potassium 463mg13%
Carbohydrates 28g9%
Fiber 3g12%
Sugar 14g16%
Protein 1g2%
Vitamin A 75IU2%
Vitamin C 10.2mg12%
Calcium 6mg1%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.