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Chocolate Covered Raspberries

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These quick and easy chocolate covered raspberries are a delicious and healthy snack or dessert. Stuffed with semisweet chocolate chips too!
Course Dessert
Cuisine American
Keyword chocolate raspberries
Prep Time 10 mins
Total Time 10 mins
Servings 20 Raspberries
Calories 121
Author CakeWhiz


  • 20 Raspberries
  • 20 Chocolate chips Semisweet Or Dark
  • 2 cups Chocolate chips Melted, Semisweet or Dark


  • Wash your raspberries and pat them dry with a paper towel.
  • Stuff each raspberry with your choice of chocolate chips.
  • Dip each stuffed berry into a bowl of melted chocolate, one at a time, using a fork.
  • Tap the fork on the side of the bowl to allow excess chocolate to drip off into the bowl..
  • Place each chocolate dipped berry on a tray, lined with parchment paper.
  • Allow the chocolate to set. Enjoy!


  • Read all my tips above. 
  • Leftovers can be stored in a sealed container in the fridge for up to 2 days.


Calories: 121kcal | Carbohydrates: 18g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 14mg | Potassium: 60mg | Fiber: 3g | Sugar: 14g | Vitamin C: 10.5mg | Calcium: 23mg | Iron: 0.5mg