White Hot Chocolate
Quick and easy white hot chocolate recipe, homemade with 3 simple ingredients. Sweet, rich, creamy, packed with white chocolate chips. Great for Christmas!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Beverages, Breakfast
Cuisine: American
Servings: 4 Cups
Calories: 394kcal
In a large nonstick saucepan, add all the ingredients.
Heat on medium heat, while constantly whisking until chocolate is fully melted and mixture is silky smooth.
Serve in mugs with mini marshmallows, whipped cream topping or milk foam. Enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 2 days and reheated in the microwave or stovetop.
Calories: 394kcal | Carbohydrates: 38g | Protein: 10g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 33mg | Sodium: 145mg | Potassium: 450mg | Sugar: 39g | Vitamin A: 410IU | Vitamin C: 0.2mg | Calcium: 365mg | Iron: 0.2mg