Easy Fruit Dip Recipe
Quick and easy cream cheese fruit dip recipe, homemade with simple ingredients. Smooth, rich, creamy. Perfect for dipping fresh fruits at parties.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 8 People
Calories: 220kcal
- 8 oz. Cream cheese Full fat, Softened, Plain or strawberry flavored
- 1 jar Marshmallow fluff 7 oz. jar
- 1 container Cool whip 8 oz. container
- Pink gel coloring Optional
In a medium-size mixing bowl, add cream cheese and beat until fluffy. Add marshmallow fluff and mix until combined.
Add Cool Whip and mix until smooth and creamy.
Mix in a little pink gel coloring/ food coloring (optional).
Serve with fresh fruits and enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
Calories: 220kcal | Carbohydrates: 30g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 35mg | Sodium: 111mg | Potassium: 69mg | Sugar: 21g | Vitamin A: 430IU | Calcium: 58mg | Iron: 0.1mg