Quick and easy peach dump cake recipe (peach cobbler dump cake), homemade with simple ingredients. A great Summer dessert, made with 3 ingredients!
Dump peach pie filling and pineapples in a rectangle cake pan (Dimensions: 9x13).
Spread it out evenly.
Sprinkle cake mix evenly.
Cut butter into small pieces and place them on top of cake mix.
Bake at 350 degrees for 45 -55 minutes until the top is golden brown and firm.
Serve with vanilla ice cream and enjoy!