Easy Homemade Granola Recipe
Quick and easy homemade granola recipe with simple ingredients- Better than store-bought! Sweet and crunchy with nuts, dried fruits, chocolate, maple syrup.
Servings: 4 cups
Calories: 659kcal
Ingredients
- ½ cup Maple syrup Or honey
- ¼ cup Coconut oil Melted
- 1.5 teaspoon Vanilla extract
- 2.5 cups Old-fashioned oats Also known as rolled oats
- ¾ cup Nuts E.g. Pecans, peanuts, almonds, cashews, pistachios e.t.c.
- ½ teaspoon Cinnamon powder
- ⅓ cup Chocolate chips
- ¾ cup Dried fruits E.g. Cranberries, raisins, dried pineapples, dried papaya, dried cherries e.t.c.
Instructions
- In a large mixing bowl, mix together maple syrup, coconut oil and vanilla extract until smooth.
- Add oats, nuts of your choice, cinnamon powder and mix until combined and oats everything is sticky and moist.
- Spread this mixture on a cookie tray, lined with foiled paper and greased.
- Bake at 300 degrees F for about 45 minutes or until golden brown on top. Make sure toss and mix everything halfway through.
- Allow granola to cool down completely and become dry and crunchy.
- Mix in chocolate chips and dried fruits. Enjoy!
Notes
- Read all my tips above.
- Leftovers can be stored in sealed container in the fridge or room temperature for up to 1 month
Nutrition
Calories: 659kcal | Carbohydrates: 78g | Protein: 12g | Fat: 34g | Saturated Fat: 16g | Cholesterol: 2mg | Sodium: 20mg | Potassium: 435mg | Fiber: 8g | Sugar: 34g | Vitamin A: 35IU | Calcium: 110mg | Iron: 3.3mg