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Easy Homemade Chocolate Crackers For St.Patrick's Day on Brown Wood Background- Overhead Shot
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5 from 2 ratings

Easy Chocolate Crackers

These sweet and salty chocolate cracker bites are delicious, no-bake, quick and easy to make. Topped with green m&m candies and perfect for St.Patrick's day parties.
Prep Time10 minutes
Total Time10 minutes
Course: Cookies, Dessert
Cuisine: American
Servings: 20 Crackers
Calories: 87kcal
Author: Abeer Rizvi

Ingredients

  • 20 Saltine crackers Can use graham crackers instead too
  • 1 cup Melted white chocolate
  • ½ cup Green m&m candies Roughly chopped
  • 2 Twix bars Roughly chopped

Instructions

  • Spread melted white chocolate on top of your crackers.
  • Then, toss some chopped up m&m candies and Twix pieces on top.
  • Let the crackers sit at room temperature for about 15 minutes until the melted chocolate hardens. Enjoy!

Notes

  • Read all my notes above.
  • Leftovers can be stored in a sealed container at room temperature for 2-3 days. 

Nutrition

Calories: 87kcal | Carbohydrates: 11g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 45mg | Potassium: 28mg | Sugar: 8g | Vitamin A: 10IU | Calcium: 22mg | Iron: 0.3mg