Quick and easy mini cheese balls recipe, ready in 30 minutes, using simple ingredients. They are a creamy bite sized appetizer with many topping options.
In a mixing bowl, add cream cheese, butter, mozzarella cheese, salt, pepper, paprika, garlic powder, and mix everything until smooth.
Chill mixture for 15 minutes in the freezer.
Oil your hands.
Scoop out small portions of the mixture and roll them into balls.
Then, roll them in your choice of toppings.
Place these mini cheese bites on a serving platter and push a pretzel stick in the center right before serving. Enjoy!