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Chocolate Marshmallow Cake

Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
 

Quick and easy chocolate marshmallow cake recipe. This soft and moist cake with strawberry frosting and pink marshmallows is perfect for Valentine's day.

Servings: 4 Mini cakes
Course: Cake, Dessert
Cuisine: American
Calories: 514 kcal
Author: CakeWhiz

Ingredients

Instructions

  1. Prepare the chocolate cake in a rectangular pan.
  2. When the cake has cooled down, use a heart cutter to cut out pieces.
  3. Place one heart cake on a small plate and spread strawberry frosting on top of it.
  4. Then, stick some marshmallows into the frosting.
  5. Place another heart cake on top of the marshmallows.
  6. Spread strawberry frosting on top of this cake piece too.
  7. Stick some more marshmallows into this frosting and toss a few heart sprinkles. Enjoy!

Nutrition Facts
Chocolate Marshmallow Cake
Amount Per Serving
Calories 514 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 3g 15%
Sodium 207mg 9%
Potassium 38mg 1%
Total Carbohydrates 86g 29%
Sugars 80g
Calcium 0.3%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.