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4.91 from 10 votes

Homemade Gourmet Chocolate

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Learn how to make easy homemade gourmet chocolate with any fillings you like. Pack them in a fancy box and they would work great as a homemade gift too!
Servings: 14 servings
Course: Dessert
Cuisine: American
Calories: 126 kcal
Author: CakeWhiz


  • 2 cups Melted chocolate Your choice of dark, milk or white
  • 2 cups Add-ins See note below


  1. Melt chocolate in the microwave in 30 second increments and use a paintbrush to paint chocolate in each cavity of an ice cube tray. Freeze this tray for 20 minutes.
  2. Remove the tray from the freezer and fill it with your choice of add-ins.
  3. Pour spoonfuls of chocolate on top of your add-ins and freeze this tray again for another 20 minutes.
  4. Turn the tray onto a sheet of wax paper and tap it a bit until the chocolate cubes come out. And you are done!

Recipe Notes

  • Your add-ins can include: chopped nuts, peanut butter, Nutella, thick ganache, crushed cookies, fresh berries, marshmallows or anything else your heart desires!
  • If you like, you can use chocolate molds and follow the same tutorial to make cool shapes of homemade chocolates.
Nutrition Facts
Homemade Gourmet Chocolate
Amount Per Serving
Calories 126 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g25%
Sodium 4mg0%
Potassium 72mg2%
Carbohydrates 15g5%
Fiber 1g4%
Sugar 12g13%
Calcium 6mg1%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.