This easy carrot brownies recipe starts off with a box mix and requires simple ingredients. It's super fudgy and moist and packed with chocolate and shredded carrots.
In a mixing bowl, add eggs, oil, water, shredded carrots and mix everything together until smooth.
Add brownie mix powder, cinnamon powder, chocolate chips and mix until just combined. Don't over-mix! The mixture will be thick.
Pour the batter into a square pan (Dimensions: 9x9), lined with aluminum foil and sprayed with oil. Spread batter with a spatula.
Bake at 350 degrees for 30-35 minutes or until an inserted toothpick comes out with a few sticky crumbs.
Let it cool down. Then, cut slices and enjoy!