Quick and easy iced coffee popsicles recipe, requiring simple ingredients. These chocolate coffee popsicles are a refreshing and easy Summer dessert.
Pour iced coffee into popsicle molds.
Chill in the freezer for 1 hour or until they harden.
Run the mold under warm water and remove the popsicle.
Dip it in melted chocolate and let it set (takes less than 1 minute) and enjoy!