Easy Owl Cake (For Kids Halloween Party)
Easy owl cake recipe, homemade with simple ingredients. Decorated with orange icing and Oreo eyes. Fun for kids Halloween parties!
Prep Time10 minutes mins
Cook Time40 minutes mins
Decorating time20 minutes mins
Total Time1 hour hr 10 minutes mins
Course: Dessert
Cuisine: American
Servings: 9 Slices
Calories: 652kcal
Cost: $8
- 1 Chocolate cake
- 3 cups Orange frosting
- 20 Oreos Split in half. You will only use the cream filled side of the cookie for this cake. Keep the other non-cream filled side of the cookie in a sealed bag for another dessert
- 10 Brown m&m candies
- 10 Candy corns
Bake the cake and allow it to cool completely.
Cut the cake in half.
Place one half of the cake on a cake stand.
Spread orange icing on top.
Place the other half of the cake on top of the icing and press gently.
Frost the entire cake smoothly in icing.
To make owl eyes, stick brown m&m candies on the centers of the cream filled Oreos.
Stick these prepared Oreos on the cake- 2 should be placed close together to create the illusion of eyes.
Stick the candy corns below the eyes to create a small beak.
Sprinkle some crushed Oreos on top of the cake, if you like. Enjoy!
- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
Calories: 652kcal | Carbohydrates: 107g | Protein: 4g | Fat: 25g | Saturated Fat: 5g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 9g | Trans Fat: 1g | Sodium: 644mg | Potassium: 246mg | Fiber: 2g | Sugar: 79g | Vitamin A: 2IU | Calcium: 80mg | Iron: 6mg