Christmas Cookie Boxes
Easy homemade Christmas cookie boxes filled with classic Holiday cookies likes chocolate crinkles, snickerdoodles, gingerbread and candies. This is a simple yet delicious edible gift for family and friends.
Servings: 6 Large boxes
Calories: 150kcal
Ingredients
- 2 batches Snickerdoodles
- 2 batches Peanut butter cookies
- 2 batches Chocolate peanut butter cookies
- 2 batches Gingerbread christmas tree cookies
- 2 batches Chocolate crinkle cookies
- 2 batches White chocolate cranberry cookies
- 2 batches Peppermint cookies
- 2 batches Chocolate covered pretzels
- 2 batches Crockpot candy
- 2 batches Homemade gourmet chocolate
Instructions
- Bake cookies and make chocolate covered pretzels as well as the homemade candies.
- Allow all cookies to cool and all the chocolate items to set.
- Decorate any cookies, if necessary.
- Wrap candies in candy wrap, if you like.
- Assemble everything in boxes. Use various sizes of cupcake liners and mini cardboard loaf pan containers as dividers to separate all the items in the box .
- Wrap box tightly with ribbon.
- Enjoy with family and friends.
Notes
- Read all my tips above.
- The number of holiday boxes you end up with at the end will vary because it depends on the size of your boxes. Mine were fairly big boxes and not the typical 7 or 8 inch square boxes.
- Leftovers can be stored in the covered box in the fridge for up to 3 days.
Nutrition
Calories: 150kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 16mg | Potassium: 7mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg