Easy Fruit Pizza
Easy fruit pizza recipe, homemade with simple ingredients. A delicious Summer dessert with sugar cookie crust, cream cheese frosting and fresh fruits.
Prep Time10 minutes mins
Cook Time15 minutes mins
Decorating time10 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Servings: 12 Slices
Calories: 216kcal
- 1 package Pre-made sugar cookie dough 1 pound package, I like the Pillsbury brand, Can use homemade sugar cookie recipe if you like
- 4 oz. Cream cheese Full fat
- 2 tablespoon Granulated sugar
- 1 teaspoon Vanilla extract
- 8 oz. Cool Whip Full fat
- 3-4 cups Fresh fruits Such as oranges, strawberries, kiwis, blueberries, blackberries, pineapples, raspberries, peaches e.t.c.
Spread the cookie dough evenly on a greased 12 inch pizza pan.
Bake at 350 degrees F for 10-15 minutes or until golden brown and edges become firm.
Allow it to cool completely.
While that's cooling, prepare the cream cheese topping- In a large bowl, mix together cream cheese, sugar, vanilla extract until smooth. Fold in Cool Whip until combined.
Spread frosting evenly on top of the sugar cookie with a spatula.
Top it off with fresh fruits.
Prior to serving, drizzle with some caramel sauce (optional). Enjoy!
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
Calories: 216kcal | Carbohydrates: 32g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 122mg | Potassium: 124mg | Fiber: 1g | Sugar: 21g | Vitamin A: 349IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 1mg