Chocolate Fruit Dip
Quick, easy chocolate fruit dip recipe, homemade with simple ingredients. Rich, creamy and packed with melted chocolate chips, cream cheese, whipped cream.
Servings: 6 People
Calories: 389kcal
Ingredients
- 1 cup Chocolate chips Semisweet
- 8 oz. Cream cheese Full fat, Softened
- 1 cup Powdered sugar
- 1 tablespoon Cocoa powder
- 1 teaspoon Vanilla extract
- 1.5 cups Cool Whip
Instructions
- Add chocolate chips in a bowl and heat in the microwave at 30 second increments, stirring often, until chocolate is fully melted. Keep aside and let it cool for 4-5 minutes.
- In another mixing bowl, add cream cheese, powdered sugar, cocoa powder, vanilla extract and mix until smooth and fluffy.
- Pour melted chocolate in this cream cheese mixture and mix until combined.
- Add Cool Whip and mix until smooth.
- Serve with fresh fruits and enjoy!
Notes
- Read all my tips above.
- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
Nutrition
Calories: 389kcal | Carbohydrates: 47g | Protein: 4g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 49mg | Sodium: 155mg | Potassium: 86mg | Fiber: 1g | Sugar: 42g | Vitamin A: 610IU | Vitamin C: 0.2mg | Calcium: 92mg | Iron: 0.6mg