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Easy Birthday Sprinkle Cookies Recipe
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5 from 1 rating

Sprinkle Cookies (Birthday Cookies)

Soft, chewy, quick and easy sprinkle cookies recipe (birthday cookies), homemade with simple ingredients in 20 minutes. Starts off with chocolate cake mix!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Servings: 20 Cookies
Calories: 148kcal
Author: Abeer Rizvi

Ingredients

  • 2 Eggs Large
  • ⅓ cup Oil
  • 1 box Chocolate cake mix
  • ½ cup Rainbow sprinkles For rolling cookie dough balls

Instructions

  • In a mixing bowl, add eggs and oil and mix until smooth.
  • Add chocolate cake mix and mix until combined. 
  • Cover bowl and chill cookie dough in the fridge for 20 minutes to make it easier to handle.
  • Scoop out small portions of the dough and make little balls.
  • Roll them in a bowl of sprinkles until cookie balls are fully coated.
  • Place them on a cookie tray, lined with parchment paper.
  • Bake at 350 degrees for 10-12 minutes or until the edges are firm but center is slightly soft.
  • Allow the cookies to cool down and enjoy!

Notes

  • Read all my tips above.
  • Leftovers can be stored in a cookie jar at room temperature for up to 3 days.

Nutrition

Calories: 148kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 16mg | Sodium: 184mg | Potassium: 77mg | Sugar: 11g | Vitamin A: 25IU | Calcium: 35mg | Iron: 1mg