Homemade White Chocolate Mocha Recipe
Rich, creamy, quick and easy white chocolate mocha recipe with peppermint, made with simple ingredients and ready in 20 minutes. Perfect for Christmas!
Servings: 2 cups
Calories: 591kcal
Ingredients
- 2 cups Milk Whole
- ¼ cup Heavy cream
- ⅔ cup White chocolate Roughly chopped
- 1 tablespoon Granulated sugar
- ½-1 teaspoon Peppermint extract Based on your preference
- 1 cup Richly brewed coffee made with Dunkin' Donuts Original Blend Ground Coffee
- 1 cup Whipped cream For topping
- 2 Candy canes or peppermint candies Crushed, For topping
Instructions
- In a microwave-safe bowl, add milk and heavy cream.
- Heat in the microwave.
- Add white chocolate, sugar, peppermint extract and whisk everything together until chocolate is fully melted. Keep aside.
- Brew strong coffee.
- Pour ⅓ cup brewed coffee in each mug.
- Pour 1 cup white chocolate milk in each mug.
- Top it all off with whipped cream and crushed peppermint.
- Serve immediately and enjoy.
Video
Notes
- Read all my tips above.
- Tastes best when served immediately. Leftovers can be stored in the fridge for up to 2 days and reheated in the microwave or stovetop.
Nutrition
Calories: 591kcal | Carbohydrates: 48g | Protein: 11g | Fat: 39g | Saturated Fat: 24g | Cholesterol: 97mg | Sodium: 158mg | Potassium: 514mg | Sugar: 46g | Vitamin A: 1040IU | Calcium: 413mg | Iron: 0.1mg