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Easy No Bake Chocolate Chip Cookie Dough Bars Recipe

Chocolate Chip Cookie Dough Bars

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These quick and easy chocolate chip cookie dough bars are no bake, healthy and eggless. They are fun to make with kids and great as a homemade gift.
Course Dessert
Cuisine American
Prep Time 10 mins
Chill time 30 mins
Total Time 40 mins
Servings 10 bars
Calories 355
Author CakeWhiz


  • ¼ cup Coconut oil
  • 2-3 tbsp Honey Adjust according to your preference
  • ½ tsp Vanilla extract
  • 1 cup Almond flour
  • 1 packet Vital Proteins Collagen Peptides Optional
  • ¼ cup Mini chocolate chips Semisweet
  • 2 cups Melted chocolate Semisweet or dark


  • In a mixing bowl, add coconut oil, honey, vanilla extract and mix until smooth.
  • Add flour and collagen peptides and mix again.
  • Add chocolate chips and mix everything together with a spatula.
  • Use a paintbrush to paint the inside of a chocolate mold with melted chocolate. Freeze the mold for 10 minutes.
  • Fill the mold with cookie dough, leaving some empty space at the top.
  • Fill the space at the top with melted chocolate. Freeze the mold for 10 minutes.
  • Flip the mold onto a sheet of wax paper tap it on the top and sides until the chocolate bar comes out.
  • Make as many bars as you want and enjoy!



  • Read all my tips above.
  • Store leftovers in a sealed container in the fridge for up to 3 days.


Calories: 355kcal | Carbohydrates: 25g | Protein: 5g | Fat: 26g | Saturated Fat: 14g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 250mg | Fiber: 5g | Sugar: 15g | Vitamin A: 25IU | Calcium: 54mg | Iron: 4.6mg