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Easy No Bake Chocolate Chip Cookie Dough Bars Recipe

Chocolate Chip Cookie Dough Bars

Print Recipe
These quick and easy chocolate chip cookie dough bars are no bake, healthy and eggless. They are fun to make with kids and great as a homemade gift.
Course Dessert
Cuisine American
Prep Time 10 mins
Chill time 30 mins
Total Time 40 mins
Servings 10 bars
Calories 355
Author CakeWhiz

Ingredients

  • ¼ cup Coconut oil
  • 2-3 tbsp Honey Adjust according to your preference
  • ½ tsp Vanilla extract
  • 1 cup Almond flour
  • 1 packet Vital Proteins Collagen Peptides Optional
  • ¼ cup Mini chocolate chips Semisweet
  • 2 cups Melted chocolate Semisweet or dark

Instructions

  • In a mixing bowl, add coconut oil, honey, vanilla extract and mix until smooth.
  • Add flour and collagen peptides and mix again.
  • Add chocolate chips and mix everything together with a spatula.
  • Use a paintbrush to paint the inside of a chocolate mold with melted chocolate. Freeze the mold for 10 minutes.
  • Fill the mold with cookie dough, leaving some empty space at the top.
  • Fill the space at the top with melted chocolate. Freeze the mold for 10 minutes.
  • Flip the mold onto a sheet of wax paper tap it on the top and sides until the chocolate bar comes out.
  • Make as many bars as you want and enjoy!

Video

Notes

  • Read all my tips above.
  • Store leftovers in a sealed container in the fridge for up to 3 days.

Nutrition

Calories: 355kcal | Carbohydrates: 25g | Protein: 5g | Fat: 26g | Saturated Fat: 14g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 250mg | Fiber: 5g | Sugar: 15g | Vitamin A: 25IU | Calcium: 54mg | Iron: 4.6mg