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Stack of Best Homemade Easy Applesauce Muffins on Cupcake Tray
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5 from 4 ratings

Applesauce Muffins

Quick and easy spiced applesauce muffins recipe, homemade with simple ingredients in 30 minutes. Soft , moist and full of cinnamon and nutmeg.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Breakfast, Dessert
Cuisine: American
Servings: 12 Muffins
Calories: 216kcal
Author: Abeer Rizvi

Ingredients

Instructions

  • In a large mixing bowl, add butter, eggs, applesauce, granulated sugar, brown sugar, vanilla extract and mix until combined.
  • In another mixing bowl, whisk together flour, cinnamon, nutmeg, baking powder, baking soda until combined. You can also mix in 1 tablespoon rolled oats, if you like.
  • Add this dry mixture into the wet mixture and mix until just combined. Don't over mix! It's okay if there are some lumps.
  • Pour batter in a cupcake pan, lined with cupcake liners.
  • Bake at 375 degrees F for 20-25 minutes or until an inserted toothpick in the center comes out clean and tops are golden brown.
  • Remove from oven and let muffins cool for about 10 minutes and then remove from pan. Enjoy!

Notes

  • Read all my tips above.
  • Leftovers can be stored in a sealed container in the fridge for up to 3 days. 

Nutrition

Calories: 216kcal | Carbohydrates: 32g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 126mg | Potassium: 109mg | Fiber: 1g | Sugar: 15g | Vitamin A: 283IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg