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Easy No Bake Chocolate Cream Pie With Oreo Crust on Wood Background
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5 from 2 ratings

Chocolate Cream Pie

Easy no bake chocolate cream pie recipe, homemade with simple ingredients. Oreo cookie crust is filled with chocolate pudding and topped off with whipped cream and chocolate shavings.
Prep Time10 minutes
Chill time6 hours
Total Time6 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 9 Slices
Calories: 198kcal
Author: Abeer Rizvi

Ingredients

  • 1 Oreo pie crust 9 inches, Can use store-bought Oreo crust too
  • 2 boxes Chocolate pudding mix 3.9 oz. box each, Full fat
  • 1 tablespoon Cocoa powder Optional
  • 2.5 cups Whole milk Cold
  • 1 container Cool Whip 8 oz. container, Full fat
  • ¼ cup Chocolate shavings For decorating

Instructions

  • Prepare the pie crust and make sure it's packed down firmly.
  • Optional: Chill it in the freezer for 10-20 minutes to firm it up even further.
  • In a mixing bowl, add chocolate pudding mixes, cocoa powder and cold milk.
  • Whisk until combined.
  • Fold in half the Cool Whip gently into the chocolate pudding mixture.
  • Spread this chocolate filling in the prepared Oreo crust.
  • Chill in fridge for 4-6 hours or overnight or until pudding is firm.
  • Spread remaining Cool Whip on top.
  • Sprinkle chocolate shavings. Enjoy!

Notes

  • Read all my tips above.
  • Leftovers can be stored in a sealed container in the fridge for up to 3 days. 

Nutrition

Calories: 198kcal | Carbohydrates: 32g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 353mg | Potassium: 204mg | Fiber: 1g | Sugar: 24g | Vitamin A: 157IU | Calcium: 110mg | Iron: 1mg