Easy Lemon Cake Balls Recipe (Cake Truffles)
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Lemon Cake Balls (Cake Truffles)

Prep Time
30 mins
Total Time
30 mins
 

Learn how to make no bake quick and easy cake balls recipe. These homemade lemon cake truffles with cake mix and other simple ingredients are fudgy, creamy!

Servings: 30 Balls or Truffles
Course: Dessert
Cuisine: American
Keyword: chocolate, easy, lemon, no bake, quick, truffles
Calories: 121 kcal
Author: CakeWhiz

Ingredients

  • 1 box Lemon cake mix
  • 1 cup Powdered Sugar
  • 8 oz. Cream cheese Full fat
  • 1/4 cup Milk As needed
  • 1 cup Powdered sugar For dipping

Instructions

  1. In a large mixing bowl, add cake mix powder, powdered sugar, cream cheese and mix until you have a ball of dough.

    Tip: If dough is too crumbly, add a little milk to make it easier to handle.

  2. Scoop out small portions of the dough and form little balls.

  3. Roll them in powdered  sugar  and enjoy.

    Tips: Instead of using powdered sugar, you can dip in melted chocolate. Prior to dipping them, chill these ball in the freezer for about 30 minutes so they are firm and don’t fall apart.

Recipe Video

Recipe Notes

Nutrition Facts
Lemon Cake Balls (Cake Truffles)
Amount Per Serving
Calories 121 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g5%
Cholesterol 8mg3%
Sodium 150mg6%
Potassium 21mg1%
Carbohydrates 22g7%
Sugar 15g17%
Protein 1g2%
Vitamin A 105IU2%
Calcium 46mg5%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.