Easy Oreo Cupcakes Recipe With Cake Mix
5 from 6 votes

Chocolate Oreo Cupcakes (Doctored Cake Mix Recipe)

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins

Quick and easy Oreo cupcakes recipe with Oreo buttercream frosting, made with simple ingredients. Soft and moist and starts off with a chocolate cake mix.

Servings: 24 Cupcakes
Course: Dessert
Cuisine: American
Keyword: oreo cucpakes
Calories: 514 kcal
Author: CakeWhiz


  • 1 box Devil's food cake mix
  • Instant chocolate pudding mix E.g. Dry powder, 5.9 oz. box
  • 5 Oreos Finely crumbled
  • 4 Eggs Large
  • 3/4 cup Oil
  • 3/4 cup Water Warm
  • 1 cup Sour cream Full fat
  • 1/3 cup Mini chocolate chips Optional
Oreo Buttercream Frosting
  • 1 cup Butter Unsalted
  • 1/2 cup Shortening
  • 6 cups Powdered sugar
  • 2-4 tbsp Heavy cream Or milk
  • 12 Oreos Finely crumbled
  • 24 Oreos
  • 5 Oreos Roughly chopped, For sprinkling


  1. In a large mixing bowl, whisk together cake mix, pudding mix and crumbled Oreos.

  2. Add eggs, oil, warm water, sour cream and mix until just combined.

  3. Stir in chocolate chips (optional).

  4. Pour batter in cupcake liners. 

  5. Bake at 350 degrees for about 20 minutes or until an inserted toothpick in the center comes out clean.

  6. Allow the cupcakes to cool down completely. 

  7. While they are cooling, prepare the frosting: Cream together butter and shortening. Gradually, add sugar (1 cup at a time), along with the heavy cream, while constantly mixing until smooth and creamy.

  8. Mix in finely crumbled Oreos until smooth. 

  9. Fill a piping bag with frosting and attach the filling nozzle and fill each cupcake.

  10. Then, attach a big round tip and frost the top of each cupcake,

  11. For decoration, sprinkle some Oreo cookie crumbs and stick an Oreo on top. Enjoy!

Recipe Notes

Nutrition Facts
Chocolate Oreo Cupcakes (Doctored Cake Mix Recipe)
Amount Per Serving
Calories 514 Calories from Fat 261
% Daily Value*
Total Fat 29g 45%
Saturated Fat 10g 50%
Cholesterol 54mg 18%
Sodium 343mg 14%
Potassium 134mg 4%
Total Carbohydrates 61g 20%
Dietary Fiber 1g 4%
Sugars 47g
Protein 3g 6%
Vitamin A 7.2%
Vitamin C 0.1%
Calcium 5.3%
Iron 16.7%
* Percent Daily Values are based on a 2000 calorie diet.