This soft and moist naked mango cherry cake with buttercream icing is the perfect dessert for Summer parties. Packed with fruity flavors and easy to make!
Once the cakes have cooled down, cut the sides of each cake with a sharp knife.
Toss some sprinkles on top of the cake. Enjoy!
- You will end up with 1 extra mango cake and 1 extra cherry cake. You can save them for later or use them to make a taller naked cake.
- I used yellow cake mixes to make this naked mango cherry cake just because it was easier.
- Be sure to check out use my step-by-step tutorial for making a naked cake (link in the blog post above), if you have never made one before.
- You need to use thick buttercream icing so that it can withstand the weight of the cake on top of it without "squishing" out from the sides.