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    Home » Recipes » Frosting & Filling

    Cake Batter Dip {Funfetti Dip}

    Modified: Sep 13, 2025 by Abeer Rizvi · This post may contain affiliate links · Leave a Comment

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    Quick and easy cake batter dip recipe, homemade with simple ingredients. This rich and creamy funfetti dip is full of Cool whip, cream cheese, vanilla yogurt, cake mix and colorful sprinkles.

    Glass Bowl of Cake Batter Dip Topped With Colorful Sprinkles on Pink Background.

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    This is such an easy recipe that is perfect for Birthday parties. But I admit I make it just about any time because it is so delicious. If you enjoy Funfetti as much as I do, you will want to check out my recipes for Easy Funfetti Frosting (Sprinkle Frosting), Best Funfetti Cupcakes (Homemade), and Easy Funfetti Cookies (Cut Out).

    Jump to:
    • Key ingredients for funfetti dip
    • Variations
    • How to make easy cake batter dip recipe with cake mix box?
    • Tips and techniques
    • Recipe FAQs
    • Storage
    • More dessert dips
    • Recipe

    Key ingredients for funfetti dip

    • Cream cheese- I recommend using full fat as opposed to fat free.
    • Cool whip- This makes it fast and easy.
    • Funfetti Cake Mix- You can use your favorite brand.
    • Sprinkles- The traditional ones for this recipe are multi-colored jimmies.
    • Yogurt- Greek yogurt or whole milk make the creamiest dip.
    • Milk- Whole milk brings in the most richness.
    Ingredients in Separate Containers on Dull Beige Background.

    Variations

    • For 3 ingredient version- Mix together 2 cups vanilla yogurt, 8 oz. Cool Whip and 1 box Funfetti Cake mix. You can also make this Funfetti Cake/Confetti Cake (From Scratch) if you are feeling up to it.
    • Try other cake mix flavors- Such as chocolate, strawberry, spice, lemon, or vanilla.
    • Try other add-ins- Including various sprinkle options. You can also use chopped up candy bars or Oreos, mini chocolate chips, shredded coconut, or chopped nuts. 
    • Switch out the cool whip- With Homemade Whipped Cream. Though the Cool Whip is easier, they both are tasty.
    • Add food coloring- This will change the whole Funfetti vibe, but can be a fun addition to any themed party or holiday event. I know not everyone enjoys coloring, but it is fun to add during holidays to make things like Christmas Pinwheel Cookies.
    • Mix in some marshmallow fluff- For a light and airy consistency and added marshmallow flavor. PS, if you love this flavor, check out my Easy Marshmallow Frosting (With Fluff).
    • Chocolate version- Mix in cocoa powder for a chocolatey taste. Just remember that this will change the color to brown.
    • Add pudding mix- Use 1 packet or just a few tablespoons. Any flavor will do.

    How to make easy cake batter dip recipe with cake mix box?

    1. Combine- Cream cheese, yogurt, and Cool Whip.
    2. Mix in- Cake mix and milk until smooth.
    3. Toss- Sprinkles on top and enjoy.

    Tips and techniques

    • To prevent bleeding colors- Toss sprinkles on top just prior to serving and don't over-mix once added.
    • Use full fat dairy ingredients- To get maximum creaminess.
    • Heat treat the dry cake mix in the oven- As a precautionary treatment to avoid harmful bacteria since this is a no-bake dessert.
    • Use room temperature ingredients- So that all ingredients mix well together.
    • Make a bigger batch- By doubling or even tripling all the ingredients.
    Closeup Shot of Sweet Dessert Dip With Sprinkles.

    Recipe FAQs

    How to heat treat dry cake mix?

    Spread the dry cake mix onto a baking sheet and bake at 350 degrees F for about 5 minutes or until an internal temperature of 160-165 degrees F is reached.

    What to dip?

    There are so many possibilities! Try animal crackers, graham crackers, or Nilla Wafers for a start. You can also put a healthy spin on it by using fruit like apples or strawberries. You may also like pretzel sticks for a sweet and salty pairing.

    How to change the consistency?

    If the batter is too thick for your liking then add more milk a little at a time.

    Storage

    • Room temperature- This should be left out no more than an hour or two. Otherwise keep it refrigerated so it doesn't go bad.
    • Refrigerate- Leftovers can be stored in a sealed container in the fridge for up to 3 days.
    • Freeze- No recommended, because dairy ingredients do not thaw well.

    More dessert dips

    • Easy Pumpkin Dip (Cheesecake)
    • Peaches and Cream Dip (Canned or Fresh)
    • Chocolate Fruit Dip (Fluffy & Creamy)
    • Cream Cheese Fruit Dip (With Marshmallow Fluff)
    • Easy Chocolate Fondue (3 Ingredients)

    Recipe

    Glass Bowl of Funfetti Cake Batter Dip Topped With Colorful Sprinkles on Pink Background.

    Easy Cake Batter Dip (Funfetti Dip)

    Abeer Rizvi
    Quick, easy cake batter dip recipe, homemade with simple ingredients. Full of Cool whip, cream cheese, vanilla yogurt and Funfetti cake mix.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Course Dessert
    Cuisine American
    Servings 4 People
    Calories 778 kcal

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    Ingredients
      

    • 8 oz. Cream cheese Full fat, Room temperature
    • ¼ cup Vanilla yogurt Full fat
    • 8 oz. Cool Whip Full fat
    • 1 box Funfetti cake mix 15.25 oz. box. Heat treat it in oven prior to use
    • ¼-1/2 cup Whole milk Start with ¼ cup and add more according to your consistency preference
    • 1 tablespoon Sprinkles For decoration

    Instructions
     

    • In a large mixing bowl, add cream cheese, vanilla yogurt, Cool Whip and mix until smooth.
    • Add dry cake mix powder and milk.
    • Mix until you have a smooth and creamy mixture.
    • Toss some sprinkles on top for decoration and serve with graham crackers or circus animal crackers or Nilla wafers and even mini pretzels.

    Notes

    • Toss sprinkles on top just prior to serving to prevent the colors from bleeding.
    • Use full fat Cool Whip, yogurt and cream cheese for maximum creaminess and richness.
    • Everyone has a different consistency preference for dips. Some like it thick and some like it a little thinner. If the batter is too thick, add more milk. Start off by mixing in a small amount of milk and then add more gradually. 
    • Heat treat the dry cake mix in the oven. 
    • Some other add-ins include chopped up candy bars or Oreos, mini chocolate chips, shredded coconut and even finely chopped nuts. 
    • Read additional tips and variations above.
    • Leftovers can be stored in a sealed container in the fridge for up to 3 days.

    Nutrition

    Calories: 778kcalCarbohydrates: 101gProtein: 13gFat: 40gSaturated Fat: 17gPolyunsaturated Fat: 6gMonounsaturated Fat: 13gCholesterol: 69mgSodium: 1126mgPotassium: 549mgFiber: 3gSugar: 58gVitamin A: 895IUVitamin C: 0.1mgCalcium: 323mgIron: 5mg

    An automated tool is used to calculate the nutritional information. As such, I cannot guarantee the accuracy of the nutritional information provided for any recipe on this site.

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    Hello, I'm Abeer Rizvi, the author and founder of CakeWhiz.com—a cherished dessert blog dedicated to baking, cake decorating, doctored cake mix recipes, and all things sweet. As a skilled food writer, baker, recipe developer, and cake decorator, I take pride in wearing multiple hats.

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